My digestive system collapsed at one stage of my life, and I was struggling to get it right.
Since I started Jiriki, my health has came good.
I want to see how my body will change by keeping raw food diet for a while.
I am not a vegetarian or vegan but naturally I am not into meat so much.
But you know, I enjoy eating good stuffs , so why not having those mum's home cooking when I
can have!!!!! Every food I had were so delicious and thus Japanese cuisine is No. 1 for me...
Lots of seafood and spring veges.
|Dried Nishin (herring) marinated, Fuki vege. underneath, Hokkaido sea urchin (top right)|
|Hairy Crab!!!!!! King of the crab|
|Ikura (salmon roe) at middle, Hokki gai (Huge clam) at right|
|Karei (Flatfish) simmered with soy|
|Salmon is the best this time of the year! Udo(left)with miso vinegar, and mushroom (right),tarako(Cod roe) top righ|
|Yamaimo(Jap. yam) with bonito flake (left), Gindara(Cod )|
|Takenoko (bambooshoots),shirataki,ganmo,chikuwa (top left)|